Betel nuts
The Betel Nut is prohibited under the Australia New Zealand Food Standards Code - Standard 1.4.4 and Schedule 23.
The Betel nut is also known as areca nut which is a fruit from a palm. Its common name is varied but includes:
- supai
- pan parag
- marg
- maag
- pugua (Guam)
- suparim (Hindi and Bengali)
- puwak (Sri Lanka)
- gua (Sylheti)
- mak (Thailand)
- pinang (Sarawak) and
- daka (Papua New Guinea).
It is sometimes used in illegal tobacco products called Gutka or as a mouth refreshener - Mukhwaas. The Betel nut is considered to be a drug. As a result of its properties it is a carcinogen and therefore not for human consumption and should not be offered for sale in food businesses or used as an ingredient in any foods.
If sold or used in food products it can be considered a breach of the Food Act and can incur penalties of up to $40 000 in the case of an individual and $200 000 in the case of a corporation.
Food Registration
If you want to sell food or any type of drinks to the public, you need to register with or, notify your principal council.
Food poisoning and viral gastro
Food poisoning is a serious illness which occurs when some types of bacteria or their toxins are in the food you eat.